Here you will find case studies, reports, presentations, survey results and third party articles of importance that serve to educate and inform in areas of greener healthcare. |
| Document Name | Date Published | Category | Sustainability Pillar |
|---|
| MD H2E Case Study Compliation | November 4, 2008 | Case Study | Waste, toxics | | Health professionals must act to tackle climate change | November 25, 2009 | Article | Climate change | | Cost Saving Strategies for purchasing local sustainable foods | May 24, 2011 | Report | Food | | Bike Friendly Hospital, Anne Arundel Medical Center | April 9, 2013 | Case Study | Toxics, population health | | Healthy Food and Beverage Choices, GBMC | April 9, 2013 | Case Study | Food | | Newborn Pesticide Reduction Pilot, UMMC | April 9, 2013 | Case Study | Toxics | | Employee Plot Based Garden, Sinai Hospital | April 9, 2013 | Case Study | Food, water, population health | | Bulk Waste Reduction Program, Medstar Union Memorial Hospital | April 9, 2013 | Case Study | Waste | | Health Care Facility Climate Change Resiliency Toolkit: Facilitators Guide | April 13, 2013 | Report | Climate Change; Resiliency | | Domestic Detox: Creating a healthier and more sustainable home | April 15, 2013 | Presentation | Toxics reduction | | Maryland Hospitals 2013 Sustainability Best Practices | September 10, 2013 | Survey results | Toxics, green building, water, food, energy | | Maryland Hospital Energy Benchmarking Survey | October 10, 2013 | Survey results | Energy | | Sustainable Purchasing in Healthcare | June 18, 2014 | Presentation | Greening the Supply Chain | | Easy steps to local food procurement for institutions | July 9, 2014 | Local Report | Local food procurement | | WHO Solid Medical Waste Manual | August 1, 2014 | Report | Waste | | Maryland Hospitals 2014 Sustainable Best Practices | September 9, 2014 | Survey results | Toxics green building, water, food, energy | | Addressing Physician Engagement in healthcare sustainability | September 9, 2014 | Presentation | Greening the OR | | The Sustainable Supply Chain | September 9, 2014 | Presentation | Greening the Supply Chain | | Maryland Hospitals use Dashboard to Improve Sustainability Programs | September 10, 2014 | Case Study | Waste, Energy, Food | | GBMC Low Unit of Measurement | October 9, 2014 | Case Study | Waste, energy | | Upper Chesapeake Medical Center Combined Heat and Power | October 9, 2014 | Case Study | Energy | | GBMC Energy Management Journey | October 9, 2014 | Case Study | Energy | | University of Maryland Medical Center Increasing Healthy Food | October 9, 2014 | Case Study | Food | | Franklin Square Hospital: Green Cleaning | October 14, 2014 | Case Study | Toxics | | More patients see green initiatives as deciding factor for choosing hospitals | October 23, 2014 | Case Study | Culture change | | 3 ways to sell your hospital on sustainability | March 5, 2015 | Article | Culture Change | | Maryland Hospitals, Sustainability and Community Benefit | March 13, 2015 | Report | Healthy Food, Toxics, Waste | | Recycling Construction Debris, GBMC | October 21, 2015 | Case Study | Waste, Energy | | Supply Biodecontamination, Johns Hopkins Hospital | October 21, 2015 | Case Study | Waste, Toxics | | Reducing RMW through employee engagement, Lifebridge Health | October 21, 2015 | Case Study | Waste, Engagement | | Energy Investment Fund, Adventist Healthcare | October 21, 2015 | Case Study | Energy; Leadership |
Showing 31 items
|
